The Bold Flavors of Paula Wolfert’s Renegade Life
1943, New Jersey: Enjoying the day at the local Victory Garden with her grandmother Pavlina Granich.
1973, Morocco: Paula shops at a market outside Tangier.
1978, Southwest France: In the kitchen with Michelin-star chef Andre Daguin.
1996, Turkey: Just outside Gaziantep, a local woman teaches Paula to forage for their lunch.